Current job postings:
Job Title: F&B Operations Manager
Posting Date: May 25, 2007
Requirements: The ideal candidate should possess a minimum of a Bachelor's Degree in Hotel & Restaurant Management and should have at least 2 years of management experience in F&B operations. The position involves total exposure and handling of F&B operations for a busy hotel and a fine dining restaurant with banquet facilities.
If you meet the requirements and are interested, please call us at (202) 554-2400.